Flavoured salt| Balsam Fir

Flavored salts with the flavors of the First Nations of Quebec will enhance your dishes, marinades,

vinaigrettes, salads, sauces, meats, game, fish, tofu, vegetables, pasta and rice.

Picking done in the purest Aboriginal tradition. To bring life to your plate.

Suggestion of use: Add according to your taste to your dishes that you will have prepared with love.