BLACK AND BEAUTY EGGPLANT

History of Black Beauty Eggplant Origins

• Origin: Black Beauty eggplant is a very popular variety of eggplant, native to Asia. It was introduced to Europe and America during the 18th century.

Development

• Culture: The Black Beauty variety was developed for its size and color, with rounded fruits and shiny, deep purple, almost black.
• Reputation: It has become the most cultivated variety in the United States thanks to its firm and tasty flesh, as well as its resistance to disease.

Use

• Culinary: Highly appreciated in various cuisines, notably Mediterranean and Asian, it is used in dishes such as ratatouille, curries and grilled eggplant. Importance
• Gardening: Black Beauty is often grown in home gardens due to its good yield and ease of cultivation.
• Popularity: It is a staple in markets and supermarkets , often associated with healthy and tasty recipes. Black Beauty eggplant continues to be a favorite among gardeners and chefs around the world for its beauty, taste and versatility in cooking.

• Source of vitamins (A, B, C) and minerals (potassium, magnesium). Antioxidant:
• Contains anthocyanins, which help fight oxidative stress. Digestive:
• Rich in fiber, promotes good digestion and intestinal transit. Cholesterol Control:
• Can help lower cholesterol levels due to its soluble fiber content.

• Anti-inflammatory Properties:
• The compounds present may help reduce inflammation.

• Low in calories, it is ideal for diets.

Traditional Recipes with Black Beauty Eggplant

• 1. Baba Ganoush Ingredients:

2 Black Beauty eggplants 2 tablespoons tahini 2 tablespoons lemon juice 2 garlic cloves, crushed Olive oil Salt and pepper Parsley for garnish Preparation: Preheat the oven at 200°C. Prick the eggplants with a fork and roast them in the oven for about 30-40 minutes, until tender. Let cool, then remove the skin. In a blender, combine the eggplant flesh, tahini, lemon juice, garlic, salt and pepper. Blend until smooth. Serve with a drizzle of olive oil and garnish with parsley.

• 2. Stuffed Eggplants Ingredients:

2 Black Beauty eggplants, cut in half and cored 300 g minced meat (lamb or beef) 1 onion, chopped 2 tomatoes, crushed 1 teaspoon paprika Olive oil Salt and pepper Feta cheese (optional) Preparation: Preheat the oven to 180°C. In a pan, brown the onion in olive oil until golden brown. Add the ground meat and cook until cooked through. Add the tomatoes, paprika, salt and pepper. Fill the eggplant halves with the mixture. Place them in a baking dish, add a little water to the bottom and bake for 30 minutes. Add feta cheese on top for the last 5 minutes if desired.

• 3. Caponata Ingredients:

2 Black Beauty eggplants, diced 1 onion, chopped 2 stalks celery, chopped 2 tomatoes, crushed 50 g capers 50 g green olives 3 tablespoons balsamic vinegar Olive oil Sugar (optional) Salt and pepper Preparation: In a large frying pan, heat the olive oil. Add the eggplants and cook until golden brown. Add the onion and celery, and sauté until soft. Add the tomatoes, capers, olives, vinegar, sugar, salt and pepper. Let simmer for 20 minutes. Serve hot or at room temperature, ideal as an antipasto. These recipes showcase the versatility of Black Beauty eggplant and bring a traditional touch to your table. Enjoy your food !

Our seeds are vigorous, open-pollinated and adapted to the Quebec climate

• Sowing: sow in a pot in mid-February (to grow in an outdoor greenhouse in mid-May) or sow at the beginning of March in an indoor pot to grow outdoors in June does not like the cold
• Seeds: 2 seeds per pot, because you will have to transplant each seed into pots separately.
• Species: Solanum melongena Eggplant Brinjal, or Melongene , Brinjal or Guinea
• Sowing depth: 0.5cm-1cm
• Germination time: 7-13 days
• Soil: Slightly acidic, humous, loose, cool and well drained
• Location: Requires very hot cultivation and lots of sun
• Spacing between plants: 45-55cm
• Height at maturity: 55- 60cm
• Maturity: 70-74 days |Plant Indeterminate
• Seed per envelope: +/- 25 Our seeds are guaranteed for the year of their purchase